Almost Vegan Waffles:
1.5 cups flour(I used King Arthur White Whole Wheat berries and ground my own flour)
1/2 tsp. baking soda
2 tsp. baking powder
1/2 tsp. salt
2 tbsp. sugar
2 cups almond milk
1/4 cup whipped tofu(use some of the above almond milk to whip it)
3/4 tsp. vanilla extract
1/3 cup melted ghee
Whisk flour, salt, sugar, baking powder and baking soda together.
In another bowl, whisk together almond milk, whipped tofu and ghee.
Mix the wet and dry ingredients together, and stir until just combined.
Cook in a waffle iron as directed by the manufacturer. (Make sure to grease the iron before baking each batch of waffles!)
I savored these delicious waffled with just a dab of butter and a drizzle of maple syrup, which is all they really need, but of course you can get creative with the toppings! :)